In the spring, I go absolutely nuts over smoothies. I think it’s the fruit cravings (as in, I could eat nothing but fruit in the spring and be happy, albeit not healthy) and the slightly sinful texture.
Recently we’ve been making these:
I think they’re heavenly, but you should probably try them for yourself. I (very, very loosely) started with the intention of making a Green Monster smoothie but obviously the blueberries had other ideas. All of my ingredient amounts are eyeballed, but this is the basic recipe I start with, and then I taste it to make sure it’s up to previous blueberry bliss standards.
Blueberry Bliss Smoothie
1 frozen banana, pre-cut
1 1/2 cups frozen strawberries
1 cup frozen blueberries
1 cup frozen spinach
1/4 cup peanut butter
1 1/2 cups unsweetened almond milk
It’s absolutely imperative that all your fruit is frozen, otherwise you won’t get the awesome ice cream-like texture.